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Banana Protein Chocolate Chip Pancakes

Writer's picture: AshleyAshley

For all the chocoholics out there, this one's for you. A modified version of my vanilla protein pancakes, these bad boys hit the sweet spot for your Sunday brunch!


Ingredients:

  • 1 cup almond flour

  • 1 scoop chocolate protein powder

  • 2 large eggs

  • 1 medium or 2 small banana's

  • 1 tablespoon maple syrup

  • 2 tablespoons avocado oil (or any other liquid oil)

  • 1 teaspoon baking powder

  • 2 teaspoons vanilla extract

  • 4 tablespoons dairy-free milk or water

Directions:

1. Preheat a skillet over medium-low heat on the stove. As it heats, stir together the almond flour, protein powder, eggs, banana, maple syrup (if using), avocado oil, baking powder, and vanilla in a large bowl. Mix fully, then add in your chocolate.

2.Grease the preheated skillet, then using a 1/4 measure, scoop batter into skillet.

3. Cook until little bubbles start to form around the edges of the pancake, and as soon as the bottom feels sturdy enough to flip (about 3 minutes of cooking time), use a spatula to flip the pancake and cook the other side, about 2-3 more minutes.



chocolate chip pancakes

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